Hole in the Wall

Chama River Brewing Co.

Chama River Brewing Co.

Closes early if dead

Two com­pletely dif­fer­ent loca­tions serv­ing the same excel­lent beer! Down­town has a casual, easy-going vibe (with food nearby). Up north is the huge, swanky brew­ery. Choose for loca­tion, mood, or who it is you intend to run into. Nei­ther disappoints.

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Charlie’s Back Door

Charlie’s Back Door

A Burque clas­sic! This dark Scottish-themed bar tends to the daytime-break needs of ever-present Heights con­struc­tion work­ers. Boasts a wide vari­ety of whiskeys and dark ales, as well as the full Front Door menu. Try the sheep­dip, a bowl of just-tender meat in chile.

CLOSED M-SA 2–5

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Christy Mae's

Churn­ing with the req­ui­site charm of a family-owned and –oper­ated kitchen, Christy Mae’s pitches a piquant palatte of afford­able din­ing options for break­fast, lunch and dinner.

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Ed’s Pub (inside Leisure Bowl)

Ed’s Pub (inside Leisure Bowl)

While Leisure Bowl has its own Lebowskian mer­its, Ed’s brings it all together. An excel­lent karaoke DJ works every night of the week. The wait­staff are stern, but they’ll grow on you.

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el madrid

el madrid

Voted by Guide staff both Best Place to Get Shanked and Best Place to Get a Drink From a Dirty Glass. Those of you already grab­bing your keys based on that descrip­tion, vayan con Dios.

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El Modelo

El Modelo

Real as it gets. It’s a tamale fac­tory! After 80 years, there’s no real seat­ing, but you can eat your bur­rito at a pic­nic table in the park­ing lot next to an old woman sell­ing stat­ues of La Vir­gen. The bur­ri­tos here are cheap, huge and muy deli­ciosos.

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El Rey Theater

El Rey Theater

An old school the­ater that’s seen bet­ter days. Designed by Luigi Puc­cini, cousin of the famous opera com­poser, and main­tained (barely) by his grand­daugh­ter. The build­ing also used to house a kick-ass smaller venue, The Golden West, but a 2008 fire burned it to the ground.

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Contact for Prices

Exhale Night Club & Grill

If you’re look­ing for LGBTQ-anything, you’ll find it here–from cute bois to the ever-elusive half-naked Burqueño gogo.

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Ezra's Place

Ezra's Place

The Funky, eclec­tic, quirky sec­ond of three amaz­ing brain­chil­dren of Den­nis Apo­daca (Sophia’s and Jo’s hold­ing down the tri­fecta).  A small reg­u­lar menu and an ever-changing list of spe­cials bring cre­ative vari­a­tions like enchi­ladas (duck!?!),  tacos (fish, beef, or scal­lop), burg­ers (kobe, bison, poblano/mole), pan­cakes (lemon),  and other unex­pected treats.

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Gecko’s

Food till 11

Amanda’s Bloody Mary shares com­pany in our hearts with the Anodyne’s best, plus some delicious-but-pricey tapas. Tues­days are 3-for-2 tapas; Sunday’s bartender’s drink of the day.

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Grandma's K&I Diner

Grandma's K&I Diner

A cer­ti­fied Mom & Pop, and a strange mix between Cracker Bar­rel and Nuevo Mex­i­cano. The guide gets the coun­try fried steak with green chile on the side. Oh yes, there will be hash browns with that. Two words, and then some other words: The Travis: a 5 lb. bur­rito, free if you can swal­low it in one sit­ting. Take your recy­cling to Wise and stay awhile on South Broad­way for some breakfast.

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Holy Cow

Holy Cow

Potentially

After his first lonely year in a crappy two bed­room apart­ment on Mont­gomery, Don moved to Wal­ter, in Hun­ing High­lands, about two blocks from Cen­tral and two blocks from Bob’s Fish & Chips (which was aban­doned, and remained that way for the bet­ter part of 19 years). So when Holy Cow took over the spot on High Street and Cen­tral this year, Don knew he’d try it.

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