Hole in the Wall

Howie’s Sports Page

Howie’s Sports Page

Your neigh­bor­hood bar, replete with neigh­bor­hood bar folk. Sturdy selec­tion of beers on tap and in unfancy bot­tles. There’s a pay-by-quarters pool table in the back, and on Mon­day nights in the fall, free potluck while you watch the game.

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Il Vicino

Il Vicino

While there are many Il Vicino eater­ies all over the south­west, this North­ern Ital­ian eatery started it all in Nob Hill. The name means “the neigh­bor,” and being a neigh­bor itself to the Guild Cin­ema, Il Vicino is a great pre– or post-movie din­ner choice. 

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Jo's Place

Yes

Will this mad­ness end? Local genius Den­nis Apo­daca opened this place (named after Mom, who works there some­times) as the third in his dynasty of quirky family-run dives, all within a quarter-mile strip. (The oth­ers being the nationally-recognized Sophia’s Place and hidden-away Ezra’s Place.) Late breakfast, late lunch, espresso.

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Joe’s/Carraro’s

Joe’s/Carraro’s

Front: Carraro’s, home to tasty cal­zones & decent ’za. Wind your way back to Joe’s for a mighty selec­tion of beer, pool, air hockey, ping pong and an ass-kickin’ jukebox. A great low-key Fri­day night dive. Kitchen closes late.

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Lotus

Lotus

What’re you wait­ing for? Suit up, drop a shot and DANCE! Excel­lent low-key light­ing, decent DJs, stan­dard prices. Head upstairs to the VIP “Ultra” Lounge or stay below and get your grind on.

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Low Spirits

Low Spirits

This North Val­ley haunt offers local bands, rock shows, and slightly over­priced well drinks. Great atmos­phere and pool might bring you back to your ska-loving days, and not just because there’s a ska band play­ing and all your friends from mid­dle school are lean­ing on the bar.

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Lucky’s Lounge

Lucky’s Lounge

Why are the best dives always in strip malls? Dark and comfy (in the plush, round, vinyl pleather booth sense), strangely friendly, with chill bartender-bouncers.

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Mac's La Sierra

Mac's La Sierra

Till 11

This dark and dated hole-in-the-wall is not glam­orous, but they can cook. A West Cen­tral sta­ple since the 50s, Mac’s con­tin­ues to dish sim­ple, unhealthy food at afford­able prices.

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O’Neill’s Pub

A laundry-list of beers; fan­tas­tic (smoking-okay) patio well shielded from Cen­tral; and a decid­edly Irish menu.

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Papa Frank's

Papa Frank's

Let’s jour­ney back to 1999, when Joey and Priscilla imag­ined a New Mex­i­can restau­rant in Downtown’s legal dis­trict. Joey’s com­mit­ment to that home-cooking, made-with-love fla­vor is still embed­ded in his bur­ri­tos, enchi­ladas, Frito Pies and, we can say with con­fi­dence, every­thing else on the menu.

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Papaburgers

Papaburgers

Adri­ana and Sil­ver Zubia have got the old-timey burger joint feel down to a tee. Burg­ers, milk­shakes, fries, and even a juke­box (albeit with mod­ern music – so sue us) make this one of the stops on the Green Chile Cheese­burger Trail you’ll be sure to hit more than once.

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Piggy's Hotdogs and Hamburgers

Aris­ing from the east Nob Hill neon sig­nage lies a jewel; an eye-grabbing pink and black build­ing with a rotat­ing, pink sign (nay, a bea­con of nour­ish­ment for drunk­ards stum­bling from O’Neill’s), calls cus­tomers in from the streets. This is the old Hacienda drive-up, so no indoor sit­ting folks. Drive thru or walk up. Simple.

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